New menu from 27th September 2024! As we move into Autumn, our chefs have been hard at work devising new dishes.
NEW our burgers are renowned for their taste and presentation and they are often our best selling dish. All our burgers are based on local landmarks/themes. Some people may want to make changes to these set recipes and add or take off certain items, so we have made that easier for you! Now you can MAKE YOUR OWN BURGER!
Choose your patty – 6oz beef burger, chargrilled chicken breast, buttermilk fried chicken or 2x pea protein . Meat toppings – streaky bacon, chorizo, haggis, black pudding, pastrami, beef chilli, shredded beef, or Vegetarian toppings – nachos, fried egg, fried onions, fried mushroom, “not bacon” 4 cheese macaroni, gherkin. Cheese – cheddar, smoked cheddar, mozzarella, Emmental, blue stilton, brie and don’t forget sauces – BBQ, sweet chilli, chilli jam, burger sauce, garlic mayo, nacho sauce, peppercorn sauce
Seafood: we are so lucky to be located beside the North Sea. Every day we receive the most amazing seafood from Ross Dougal of Eyemouth. Seafood “as good as it gets” said one happy couple who came 3 times to Foxtons on their 7 day holiday. Local butchers source our beef, lamb, pork and chicken and deliver it 6 days per week. Our burgers are made from steak mince supplied by Geds the Butcher.
Autumn hours: we are open 7 days per week. serving 9am to 14:30pm and 5pm to 8:30pm, Open ALL DAY Saturday (9-8:30pm) and Sunday 9am-7pm!